Melody Pittman

Melody is half of the Wherever I May Roam Blog travel writing team, along with her daughter, Taylor. She is the Southern TravelingMom and a member of NATJA and TBIN, a vetted group of influential travel writers and social media enthusiasts. She writes for Charleston Home and Living Magazine, Best of Life Magazine, Travel Guide to Florida, and various other sites and publications. Her blog has been in the Rise Leaderboard’s Top 1000 Blogs and Top 100 Twitter Sites for over a year.. Melody resides in both Vero Beach, Florida, and Boquete, Panama with Eddie, her husband of 25 years. They are parents to 2 wonderful daughters, a fantastic son-in-law, sweet pound cat Harlow, and love of their lives dog, Priscilla. When she isn’t blogging or taking press trips, Melody loves cruising, Broadway, Disney, UNESCO World Heritage Sites, and cooking for her friends. Her immediate goal is to visit all 50 states (12 more to go!) and as many countries as she is years old (1 more to go!) She recently owned and operated a successful catering business and several restaurants. Favorite foods: Eggs Benedict, curries, Shrimp in any way, shape, or form, and Cheese Fondue

Heaven for Pork Lovers at Nick’s Restaurant, Des Moines

1 Comment / USA /

Nick’s is a casual eatery in [easyazon_link identifier=”0762769912″ locale=”US” tag=”theyum-20″]Des Moines[/easyazon_link], Iowa, the pork capital of America. This 2016 Best Tenderloin award-winning family style restaurant ranks as the best pork tenderloin in the state by the Iowa Pork Producers Association. Even better, Nick’s uses fresh local meats and produce. Their succulent pork has been pounded

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