Logan: An American Restaurant in Ann Arbor, Michigan
Chef Thad Gillies, co-owner of Logan: An American Restaurant, describes the restaurant’s food style as New American Cuisine. America is a melting pot, and Logan’s menu reflects this. The chef’s French cooking techniques echo Europe, ingredients like tamarind represent Asian, and Oaxacan mole signifies Latin American. They all melt together forming New American Cuisine. Location: […]
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